100% Petit Verdot



Winery Zisola |
Winery location Noto, Sicilia |
Grape varieties Petit Verdot |
Alcohol 14.50% |
Total acidity 5.00% |
Vineyards location 130 m.a.s.l.; S/E exposure |
Soil Medium texture, calcareous and mineral |
Vineyards age 16 years |
Training system Head-pruned bush vines |
Nr. of vines per hectar 5.550 plants |
Harvest Hand picked from September 5th |
Fermentation temperature 28 - 30° C |
Period of maceration 14 days |
Ageing 16 months in small french oak barrels (225 lt / 50% new) |
Bottling July 2022 |
Available on the market May 2023 |
Production 6.900 bottles |
Formats 750 ml - 1,5 lt - 3 lt |
First vintage 2011 |
Ageing potential Over 20 years |
Key description Elegant, intense, underbrush and peaty notes, great complexity and persistence |
Food pairing Pasta with game, stews, seasoned cheese |
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